Canning Lid,Kitchen: Ball Regular Mason Jar Canning Lids 96 Lids (8 Dozen), BPA Free, (No Ri...

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Canning Lid Popular Q&A

Q: How to Sterilize Canning Lids.
A: 1. Fill the pot with cold water. Turn the stove to "Medium" heat. Place the pot on the burner to warm the water. 2. Fill the sink with hot water. You must be ab... Read More »

Q: How to Reuse Canning Lids.
A: 1. Cover your workspace with scrap paper. Shake the primer and spray the lid. allow the primer to dry for a full day. The primer will allow the paint to stick t... Read More »

Q: Can canning lids be reused?
A: Jars and Rings can be re-used. You need new lids each time. They will not seal properly otherwise. They are not overly expensive, so in the risk of food safety,... Read More »

Q: How long till canning lids pop?
A: They may begin "popping" (sealing) within minutes of being removed from the canner. Read More »

Q: How do people rate Reusable Canning Lids?
A: Overall Rating: About.com Rating 4 Star Rating star(s) Reusable Canning Lids Read More »

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